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Vata

$2.50

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Description

Meaning: Air Balancing
Ingredients: Calming & Slightly Warming Chamomile, saffron, licorice, ginger root, fennel seeds, rosebuds, spearmint, rose hips, lemon grass, tulsi (holy basil) natural orange flavor.
Information: In Ayurvedic principles, Vata governs the principle of air and is the energy of movement in your body. Vata can also be seen as our life-force or in yoga terms, as 'prana'. Vata is the impulse to act and react. A Vata imbalance can have some of the following indicators: very dry skin, poor circulation, feeling easily anxious and afraid when under stress, muscle twitching and spasms, moving and talking quickly. When Vata is in balance it allows for lightness, creativity and a feeling of contentment.
Hot Tea Brewing Method: Place about 15-20 silver tips into your cup. Let the tea steep for 5 minutes. Then begin enjoying a cup of enchantment Do not remove the leaves from the cup. Once the water level is low - add more water, and so on - until the tea flavor is exhausted. Look at the pattern of the leaves - they foretell life. Use boiling water.
Iced Tea Brewing Method: (to make 1 liter/quart) : Place 15-20 stars into a teapot or heat resistant pitcher. Pour 1 1/4 cups of freshly boiled water over the tea. Steep for 5 minutes. Quarter fill a serving pitcher with cold water. Pour the tea into your serving pitcher straining the leaves. Add ice and top up the pitcher with cold water. Garnish and sweeten to taste. [A rule of thumb when preparing fresh brewed iced tea is to double the strength of hot tea since it will be poured over ice and diluted with cold water.

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Shanti

$2.50

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Description

Meaning: Peace Within
Ingredients: Tulsi, saffron, fennel seeds, licorice root, star anise, orange peel, pepper mint, lemon grass and citrus flavor.
Information: Shanti means 'peace within'. Ayurvedic teachings suggest a peace of mind to balance the spirit and physical health. Also known as 'Tulsi', Holy Basil is a sacred plant in india and is of great Ayurvedic and medicinal significance. Sweet, cooling aroma and smooth texture, Tulsi is a kind of "elixir of life". It promotes longevity, contains many beneficial compounds known as phytochemicals, and has strong anti-oxidant, anti-bacterial, anti-viral and immune system enhancing properties. Tulsi is an adaptogen, meaning it helps the body adapt to stress.
Hot Tea Brewing Method: Place about 15-20 silver tips into your cup. Let the tea steep for 5 minutes. Then begin enjoying a cup of enchantment Do not remove the leaves from the cup. Once the water level is low - add more water, and so on - until the tea flavor is exhausted. Look at the pattern of the leaves - they foretell life. Use boiling water.
Iced Tea Brewing Method: (to make 1 liter/quart) : Place 15-20 stars into a teapot or heat resistant pitcher. Pour 1 1/4 cups of freshly boiled water over the tea. Steep for 5 minutes. Quarter fill a serving pitcher with cold water. Pour the tea into your serving pitcher straining the leaves. Add ice and top up the pitcher with cold water. Garnish and sweeten to taste. [A rule of thumb when preparing fresh brewed iced tea is to double the strength of hot tea since it will be poured over ice and diluted with cold water.

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Pitta

$2.50

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Description

Meaning: Fire
Ingredients: Blood Cleansing & Cooling Chrysanthemum, saffron, marigolds, green cardamom, hibiscus, peppermint, sarsaparilla, raspberry leaves, tulsi, lemon & peach flavor.
Information: In Ayurvedic principles, Pitta is your fire principle. It is the energy needed for metabolism and heat in the body. Pitta regulates digestion, absorption and promotes balance in vitality and appetite. It is the alert, logical and intelligent aspect of the self. A Pitta imbalance can have some of the following indicators: generally feel warm, low tolerance to hot weather, prone to inflammatory conditions such as acne, rashes or heartburn, an overly competitive, aggressive or perfectionist nature. When Pitta is in balance, digestion and metabolism are strong. You feel alert, focused and at a comfortable body temperature.
Hot Tea Brewing Method: Place about 15-20 silver tips into your cup. Let the tea steep for 5 minutes. Then begin enjoying a cup of enchantment Do not remove the leaves from the cup. Once the water level is low - add more water, and so on - until the tea flavor is exhausted. Look at the pattern of the leaves - they foretell life. Use boiling water.
Iced Tea Brewing Method: (to make 1 liter/quart) : Place 15-20 stars into a teapot or heat resistant pitcher. Pour 1 1/4 cups of freshly boiled water over the tea. Steep for 5 minutes. Quarter fill a serving pitcher with cold water. Pour the tea into your serving pitcher straining the leaves. Add ice and top up the pitcher with cold water. Garnish and sweeten to taste. [A rule of thumb when preparing fresh brewed iced tea is to double the strength of hot tea since it will be poured over ice and diluted with cold water.

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Kapha

$2.50

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Description

Meaning: Earth/Water 

Information: In Ayurvedic principles, your Kapha is said to be similar to clay (elements of water and earth). It helps to hold our constitution together and provides structure, fluid balance, endurance and strength. It is the slow, stable, calming, sweet and cold aspect of the self and governs our resistance to disease and promotes self healing. A Kapha imbalance can have some of the following indicators: easily congested, lethargic, difficulty waking up in the morning when under stress, slow digestion. When Kapha is in balance, the mind is peaceful and settled and your body feels full of energy and strength. Our Ayurvedic Kapha herbal tea will help restore balance to your kapha energy. Delicious spicy flavor with warm aftertaste.
Ingredients: Stimulating & Heating Ginger root, saffron, black pepper, licorice root, clove, green cardamom, fennel, cinnamon, safflowers, peppermint, licorice, tulsi, sambuca flavor
Hot Tea Brewing Method: Place about 15-20 silver tips into your cup. Let the tea steep for 5 minutes. Then begin enjoying a cup of enchantment Do not remove the leaves from the cup. Once the water level is low - add more water, and so on - until the tea flavor is exhausted. Look at the pattern of the leaves - they foretell life. Use boiling water.
Iced Tea Brewing Method: (to make 1 liter/quart) : Place 15-20 stars into a teapot or heat resistant pitcher. Pour 1 1/4 cups of freshly boiled water over the tea. Steep for 5 minutes. Quarter fill a serving pitcher with cold water. Pour the tea into your serving pitcher straining the leaves. Add ice and top up the pitcher with cold water. Garnish and sweeten to taste. [A rule of thumb when preparing fresh brewed iced tea is to double the strength of hot tea since it will be poured over ice and diluted with cold water.

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