Blog

Jul
23

LES MOULINS MAHJOUB TUNISIAN BAKLOUTI HARISSA (ORGANIC)


Baklouti Harissa is made from red baklouti peppers, Mahjoub EVOO, garlic, salt, coriander, and caraway seeds —all organic. Baklouti peppers (Capsicum annuum) are a traditional pepper used in Tunisian cuisine. This Tunisian condiment adds a smoky heat and spice to enhance almost any dish. This condiment is truly the “terroir of Tunisia.”